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Lodge Logic Pre-Seasoned Straight-sided Muffin/Cornbread Pan
List Price: $15.99

Our Price: $11.49

You Save: $4.50 (28%)


Product Description

This old-fashioned designed piece is slightly more compact and 6 muffins at a time. Pam measures 7-1/2 inches X 5-1/4 inches. Impressions are 2-1/2 inches in diameter x 1-1/2 inch in Depth. Pre-seasoned and ready to use!

  • Cornbread/muffin pan made of cast iron for slow, even heating
  • 6 2-1/2-inch-wide by 1-1/2-inch-deep impressions
  • Pre-seasoned with vegetable-oil formula and ready for immediate use
  • Nonstick, rustproof finish releases foods cleanly; hand wash only
  • Measures 7-3/4 by 1-1/2 by 5-1/4 inches; lifetime warranty

Customer Reviews:

  • Silly Small
    This pan is really small. The picture is deceiving. It's about half the size of a normal 6 cup muffin pan. You'd need at least 2 of these to get anything done.

    So if there is an alternative for roughly twice the price just get that....more info
  • Best Muffin pan ever
    The muffins come out amazing! The cast iron retains heat, which in return makes perfect muffins. The muffins come out crisp on the out side and moist on the inside. I notice also stay fresher when you have some the next day. The muffin will stick a bit for the first couple of uses, however if you follow the correct care for washing them, they will build up a natural non-stick surface. I have other cast iron pans and they are the best! ...more info
  • Makes better muffins!
    I bought one of these to try out (I've been cooking more with cast iron cookware - Lodge Logic.) After making a half-recipe of blueberry muffins, I went ahead and ordered a second one so I'd be able to make a dozen at a time. You need to heat the pan along with the oven, but it makes a muffin with a better-textured outer surface than the regular muffin pans I had been using. The size of the muffins is a bit smaller than in my other (non-stick) pans, but I put the whole recipe for a dozen in two pans, which makes for a taller top on the muffin. My wife loves 'em (so do I.) The muffins also come out easily - I wasn't sure if it would be a challenge removing them from the pan, but it is very easy to remove them.

    Overall, a great product. If you like baking muffins, try this pan - it beats the heck out of regular muffin pans....more info
  • Just what I needed
    Lately, it's become obvious why everyone has a grandmother that insists on keeping their old cast iron pans.. they are the ultimate high-performance, non-stick pans! After scraping too many bits of aluminum off of my modern nonstick pans, I decided to give cast iron a try, especially since Lodge pans now come pre-seasoned so even someone with no clue can have the benefit of a nonstick finish. Well I'm slowly replacing all of my pans with cast iron. This muffin pan is great! Like other reviewers noted, it's tiny.. but that means it keeps my portion sizes small and it fits in my toaster oven (which is where I prefer to do my main cooking). I do keep the nonstick up by scrubbing with a brush and hot water only, and applying a small amount of oil and rubbing into the pan. I'm very happy and will never go back to a modern nonstick pan and have to worry about health issues involved with pieces of the finish getting in my food....more info
  • Straight side muffin pan
    I sprayed the pan with a non-fat aerosole spray before filling and muffins (corn) still stuck. I am not happy with the pan. The holes are small and the bread difficult to remove. ...more info
  • Cornbread Pan
    I bought both the Lodge Logic Pre-seasoned muffin Pan and the Wedge shaped pan for making Mexican Corn Bread. I like my cornbread with lots of peppers and my wife don't like the peppers so I make her's in the muffin pan and mine in the wedge pan. The cornbread to comes out of both pans very easy and is golden brown and crispy. We put a butter and honey on ours and eat them with Navy Beans. Makes a great meal....more info
  • Mini Muffin Pan
    This pan is a whole lot smaller than I expected. The title would be more fitting as a "Mini Muffin/Cornbread Pan". If you have a family or bake for more than two people, you may want to order a couple. Good size for my partner and I though. The pan still gives you all the positives of cast iron. Nice to grease and not have to use muffin liners....more info